Strawberry Rhubarb Mustard Dip Recipe

Description

This dip was a rhubarb twist was created by the Kling House Restaurant located within Kitchen Kettle Village.

Ingredients

  • 1-10 oz. (1/2 pint) jar Kitchen Kettle Strawberry Rhubarb Jam
  • 1/2-9 oz. jar Kitchen Kettle Honey Mustard or Horseradish Mustard

Instructions

Mix together and serve with pretzels, crackers, cheese or bologna.


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