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Strawberry Rhubarb BBQ sauce Recipe


A BBQ sauce that is tangy and sweet!


  • 1/4 cup Kitchen Kettle Strawberry Rhubarb Jam
  • 1/4 cup Olive Basin Traditional Balsamic Vinegar
  • 1/4 cup Olive Basin Lemon Fused Extra Virgin Olive Oil
  • Pinch of coarse sea salt
  • Several twists freshly ground pepper


Whisk together Strawberry Rhubarb Jam and Traditional Balsamic Vinegar until well blended. Whisk the olive oil into the dressing.

Season with salt and pepper. Serve warm or cold over fresh salad greens.

Yields about ¾ cups.

strawberry rhubarb, traditional balsamic, lemon olive oil, sea salt, BBQ sauce

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