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Smoky Tartar Sauce Recipe


Wow- what a perfect topper to a juicy burger!


  • 1 cup Mayonnaise
  • 1 tablespoon chopped Kitchen Kettle Bacon Flavor Pickle Chips
  • 3 tablespoons Kitchen Kettle Vidalia Onion Relish, well drained
  • Salt and Pepper to taste


Mix all ingredients together. Refrigerate for at least 2 hours so that flavors can blend.

tartar sauce, smoky tartar sauce, kitchen kettle village

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