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Prosciutto Rolls Recipe

Description

These roll-ups feature fig jam, goat cheese, arugula and more -bound to be a favorite at any party.

Ingredients

  • 2 - Tablespoons fresh lemon juice
  • 2 - Tablespoons Olive Oil
  • 2 Teaspoons Grated Lemon Zest
  • 6 oz - Soft Goat Cheese
  • 2-3 Garlic Cloves, minced
  • 12 - Slices Prosciutto (halved crossed wise)
  • 1/2 - Cup Kitchen Kettle Fig Jam
  • 1/2 - Bunch Arugula

Instructions

Whisk lemon juice, zest and oil. Mix garlic and goat cheese. Spread a thin layer of goat cheese on prosciutto, then fig jam and arugula with vinaigrette (lemon juice, zest & oil mixture), then roll-up & enjoy.


Kitchen Kettle, Fig Jam. appetizer

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