Hi there! Looks like your web browser is out of date.

We’ve designed this site to be compatible with modern web browsers and encourage you to update.

Update your browser now

Pina Colada Cole Slaw Recipe


Coleslaw with a touch of the tropics!


  • 1 c. Olive Basin Coconut Balsamic Vinegar
  • 1 c. Olive Basin Pineapple Balsamic Vinegar
  • 6 c. Mayonnaise
  • 1 1/2 c. sugar
  • 4 lb. shredded cabbage
  • 1/2 lb. shredded carrots


Mix first four ingredients. Add cabbage and carrots. Mix well. Salt and pepper to taste

Coconut Balsamic Vinegar Pineapple Balsamic Vinegar Coleslaw

Show All Recipes