Try this at your next garden party. Our Apple Raspberry Jelly is made with Black Raspberry juice, a favorite of any age "kid".
- 1-10 oz. (1/2 pint) jar Kitchen Kettle Apple Raspberry Jelly
- 9 cups Sprite
- 4 1/3 cups limeade
- 1/2 cup mint leaves
Heat jelly until it is liquid. Add mint leaves and crush into jelly. Add remaining ingredients; chill. To serve: remove mint leaves and pour mojito over ice.
Kitchen Kettle Village, Kitchen Kettle Apple Raspberry Jelly, Red Hatter, Intercourse pa, beverage, recipe
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