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Kitchen Kettle Berry Mojito Recipe


This delicious drink comes compliments of Kristine Grego, Kitchen Kettle Food Specialist.


  • 1/2-10 oz. jar Kitchen Kettle Mint Jelly
  • 1/2-10 oz. jar Kitchen Kettle Apple Raspberry Jelly
  • 1 1/2 cup limeade
  • 2 cups club soda


Fill blender with ice. Add remaining ingredients and blend. Serve immediately. Garnish with mint and fresh raspberries if desired. Makes approximately 4 servings.

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