Hi there! Looks like your web browser is out of date.

We’ve designed this site to be compatible with modern web browsers and encourage you to update.

Update your browser now

Glaze for Vegetables Recipe


Add juicy flavor to your veggies!


  • 1/2 c. Kitchen Kettle Orange Marmalade
  • 1/2 c. orange juice
  • 2 Tbsp. butter
  • 1 Tbsp. Kitchen Kettle Dijon Mustard
  • Assorted Vegetables cut into bite size pieces


Place all ingredients in a microwave safe bowl. Heat in microwave until bubbly. Place vegetables in a single layer in a greased, sided, ovenproof dish. Pour sauce over them. Bake at 425 degrees for 20-30 minutes, stirring every 10 minutes. The baking time will depend on what vegetables you use and the size of each vegetable piece.

glaze, glaze for vegetables, orange glaze, kitchen kettle village

Show All Recipes