Ginger Peach Boysenberry Julep Recipe

Description

Kitchen Kettle's version of a julep!

Ingredients

• 1 half pint jar Kitchen Kettle Seedless Boysenberry Jam
• 3 oz. Kitchen Kettle Ginger Peach Jam
• 4 leaves fresh mint
• 3 c. sprite, or your favorite clear soda
• Crushed Ice

Instructions

Combine Seedless Boysenberry Jam, Ginger Peach Jam and mint leaves in a food processor and slowly add sprite. Pour over crushed ice and garnish with fresh mint leaves.

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