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Who doesn't enjoy a good fruit cake?
Cake mixture:Combine sugar, oil and eggs. Add baking soda, salt, and flour. Mix well. Gently fold in fruit cocktail. Pour into a greased and floured 13x9x2" pan. Bake at 350 degrees for 45 min. While cake is baking, make glaze. Glaze:Place evaporated milk, margarine and sugar in a sauce pan on the stove. Bring to a boil and cook for two minute. Remove from heat and add vanilla. Let glaze cool a few minutes and pour over warm cake.
fruit cake, cocktail cake, glaze
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KITCHEN KETTLE VILLAGE 3529 OLD PHILADELPHIA PIKE INTERCOURSE, PA 17534 800.732.3538