Hi there! Looks like your web browser is out of date.

We’ve designed this site to be compatible with modern web browsers and encourage you to update.

Update your browser now

Cranberry Apple Sorbet Recipe


A Perfect treat for a hot summer day!


  • 8 oz. of Kitchen Kettle Cranberry Relish
  • Juice of 1 lemon
  • 2 Granny Smith Apples Cored
  • 2 cups of ice cubes
  • 1/8 tsp. ground cloves


Place ice cubes in bender and crush. Add all remaining ingredients & process until smooth. Place in freezer for approximately 5 hours.

Kitchen Kettle Cranberry Relish, Kitchen Kettle Village, dessert, appetizer

Show All Recipes