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Brie Pepper Cheese Recipe


Baked Brie with sweet red pepper jam - a delicious appetizer without a lot of work! Use Kitchen Kettle Jalapeno Jam if you like a little heat!


  • 1 wheel of Brie cheese
  • 1 half pint jar Kitchen Kettle Pepper Jam
  • 1/2 cup toasted almonds


Preheat oven to 350 degrees. Cover wheel of Brie cheese with the entire jar of Pepper Jam. Sprinkle the toasted almonds on top. Place in the oven for 20-25 minutes. Serve warm with crackers.

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