Berry Berry Berry Dessert Sauce Recipe

Description

A lovely and tasty berry sauce to top ice cream, pound cake and more.

Ingredients

• 6 Tbsp. butter
• 6 Tbsp. sugar
• 1 Tbsp. cocoa powder
• Zest of 1 orange
• 1/4 c. brandy
• 1/2 c. Kitchen Kettle Red Raspberry Syrup
• 2 c. mixed berries

Instructions

Melt butter over high heat. Add sugar, cocoa and orange zest. Then add brandy. If brandy does not ignite, add a match to burn off the alcohol. Add raspberry syrup. Toss in berries and remove from heat. Serve over pound cake or vanilla ice cream.

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