Apple Butter Pumpkin Pie Recipe

Description

This recipe comes to us from our friends at the Food Network.

Ingredients

• 1 c. Kitchen Kettle Apple Butter
• 1 c. pumpkin, fresh or canned
• 1/2 c. packed brown sugar
• 1/2 tsp. salt
• 3/4 tsp. ground cinnamon
• 3/4 tsp. ground nutmeg
• 1/8 tsp. ground ginger
• 3 eggs, slightly beaten
• 3/4 c. evaporated milk
• 1 unbaked 9-inch pie shell
• Sweetened whipped cream for garnish, if desired

Instructions

Preheat oven to 425 degrees. Combine apple butter, pumpkin, sugar, salt and spices in a bowl. Stir in eggs. Gradually add milk and mix well. Pour into pie shell. Bake about 40 minutes or until set. Cool, serve and enjoy!

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