Pat Burnley

Pat Burnley

My husband Bob and I started making and selling jams and relishes in our double garage back in 1954. That building and the house I grew up in still stand as part of the village today. And the Jam and Relish kitchen is the heart of a bustling village where I claim the title of Lady of the House. My three children and a few of my grandchildren have grown up with the Village and they work here too.

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