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By Pat Burnley · 1/1/2018
My husband Bob and I started making and selling jams and relishes in our double garage back in 1954. That building and the house I grew up in still stand as part of the village today. And the Jam and Relish kitchen is the heart of a bustling village where I claim the title of Lady of the House. My three children and a few of my grandchildren have grown up with the Village and they work here too.
After 23 years at Kitchen Kettle Village, Phil & Stephanie Garnett will be hanging up their pottery wheel and ending their time at the Village. Their shop will remain open though the end of October 2021. In March of 2022, the shop will reopen under new ownership.
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Impress your friends with these delicious and healthy recipes for your fall tailgate, plus pick-up some event planning tips to knock your gathering out of the park.
Kitchen Kettle Village is filled with delicious treats, but have you ever wondered what our best baked good is? Read on to find out what guests think, plus a few other scrumptious suggestions.
Get the inside scoop on the hidden gems throughout Kitchen Kettle Village that you won't want to miss!