Wow- what a perfect topper to a juicy burger!
- 1 cup Mayonnaise
- 1 tablespoon chopped Kitchen Kettle Bacon Flavor Pickle Chips
- 3 tablespoons Kitchen Kettle Vidalia Onion Relish, well drained
- Salt and Pepper to taste
Mix all ingredients together. Refrigerate for at least 2 hours so that flavors can blend.
tartar sauce, smoky tartar sauce, kitchen kettle village
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