Cranberry Apple Sorbet Recipe


A Perfect treat for a hot summer day!


  • 8 oz. of Kitchen Kettle Cranberry Relish
  • Juice of 1 lemon
  • 2 Granny Smith Apples Cored
  • 2 cups of ice cubes
  • 1/8 tsp. ground cloves


Place ice cubes in bender and crush. Add all remaining ingredients & process until smooth. Place in freezer for approximately 5 hours.

Kitchen Kettle Cranberry Relish, Kitchen Kettle Village, dessert, appetizer

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